# OUR MEAT CHOICES

Our BBQ is Smoked low & slow in our Wood Rotisserie Smoker with Texas Premium Post Oak Wood from the Hill Country of Texas. We use only Premium Cuts of Meats & Our Beef is Choice & Aged.

#### TEXAS BRISKET

Our Brisket is smoked 16-20 hours

Choice of Lean or moist brisket, sliced or chopped, for 3.19 extra

#### SAUSAGE

Homemade Texas Traditional Sausage

#### PULLED PORK

Premium Cut Pork Butt Slowly Smoked & Pulled

### MEAT PLATES

OUR TEXAS BBA PLATES ARE SERVED WITH PINTO BEANS, ONIONS, & YOUR CHOICE OF 1 SIDE

#### ONE MEAT PLATE

20.29

10 oz of choice of meat

BRISKET 3.19 EXTRA

#### TWO MEAT PLATE

24.29

16 oz choice of two meats

BRISKET 3.19 EXTRA

#### THREE MEAT PLATE

27.29

18 oz choice of three meats

BRISKET 3.19 EXTRA

#### BBQ RIB PLATE

24.29

Five St Louis-Style Cut Ribs, Rubbed in our Special Rib Rub